Cocktails
French Seventy FiveHendrick’s gin, sparkling riesling, fresh lemon, chartreuse, sugar |
$9.50 |
Brandy CrustaCourvoisier VS, maraschino, cointreau, lemon juice, sugar rim |
$9.50 |
Old SchoolHangar one vodka or boodles gin, dolin blanc, bitters |
$9.50 |
Whiskey SmashMaker’s mark, muddled lemon, mint, sugar, bitters |
$9.50 |
Negroni or BoulevardierBeefeater or buffalo trace, vermouth, campari, bitters |
$9.50 |
The DonBuffalo trace, vermouth, averna, angostura bitters |
$9.50 |
HemingwayAppleton rum, maraschino, lime, grapefruit, sugar |
$9.50 |
Draft Beers
Yazoo HefeweizenNashville, tn, 4.5% |
$5.50 |
Jackalope Thunder AnnAmerican pale ale, tn, 6% |
$5.50 |
Turtle Anarchy Portly StoutFranklin, tn, 6.2% |
$5.50 |
Sweetwater IPAAtlanta, ga, 6.3% |
$5.50 |
Bottled Beers
Sam Adams LightBoston, ma (12oz) 4.5% |
$3.50 |
Stella ArtoisBelgium (12oz) 5.2% |
$4.50 |
Green Flash West Coast IPASan diego, ca (12oz) 7.3% |
$6.00 |
Victory Prima PilsDownington, pa (12oz) 5.3% |
$5.00 |
Boon Oude GeuzeBelgium (375ml) 6.5% |
$11.00 |
Saison DupontBelgium (330ml) 6.5% |
$6.50 |
RodenbachSour ale, belgium (330ml) 6% |
$7.00 |
Jolly Pumpkin Oro De CalabazaWild ale, mi(750ml) 8% |
$25.00 |
WiehenstephanerHefe weissbier, germany (330ml) 5.4% |
$5.00 |
By the Glass - Sparkling
Riesling, Dr. Loosen Sekt Germany NV |
$10.50 |
Cava, Pago De Tharsys, Valencia Spain 2008 |
$9.00 |
Chardonnay, François Montand, 187Ml France NV |
$13.00 |
By the Glass - Light Whites
Sweetest to driest
Riesling, Claar Cellars, Columbia Valley, Washington USA 2010 |
$9.00 |
Pinot Gris, Foris, Rogue Valley, Oregon USA 2010 |
$9.50 |
Grüner Veltliner, Höpler, Burgenland Austria 2011 |
$10.00 |
Sauvignon Blanc, Domaine Du Pré Baron, Touraine, Loire France 2010 |
$11.00 |
Picpoul De Pinet, Hugues Beaulieu, Languedoc France 2011 |
$8.00 |
By the Glass - Fu L L Whites
Chardonnay, Lioco, Sonoma, California USA 2010 |
$11.00 |
Chardonnay, Bouchaine, Napa/Carneros, California USA 2009 |
$16.00 |
Viognier Blend, Laetitia “Nadia”, Santa Barbara, California USA 2009 |
$12.00 |
By the Glass - Light Reds
Gamay, Henry Fessy, Beaujolais-Vilages Burgundy France 2009 |
$9.00 |
Pinot Noir, Three Saints, Santa Maria Valley, California USA 2009 |
$13.00 |
Pinot Noir, Bethel Heights, Willamette Valley, Oregon USA 2010 |
$15.00 |
Chianti Classico, Paneretta, Tuscany Italy 2008 |
$13.00 |
By the Glass - Medium to Ful L Reds
Malbec, the Seeker, Mendoza Argentina 2010 |
$9.00 |
Les Baux De Provence, Mas De Gourgonnier France 2010 |
$11.50 |
Zinfandel, Predator “Old Vine”, Lodi, California USA 2010 |
$11.00 |
Merlot/Cabernet Sauvignon, Vignale Di Cecila “Cóvolo”, Veneto Italy 2007 |
$12.50 |
Bordeaux, Equinoxe, Cotes De Castillon France 2008 |
$12.00 |
Cabernet Sauvignon, Benziger, Sonoma, California USA 2008 |
$14.00 |
White Bottles - Sparkling
Cava, Pago De Tharsys, Valencia Spain 2008 |
$34.00 |
Riesling, Dr. Loosen Sekt Germany NV |
$36.00 |
Moscato D’Asti, Lazurro, Piedmont Italy NV |
$33.00 |
Prosecco, Ca Vittoria Brut, Veneto Italy NV |
$48.00 |
Champagne, Marc Herbrart France NV |
$77.00 |
Rosé, Argyle Brut, Willamette Valley, Oregon USA 2009 |
$82.00 |
Champagne, Gaston Chiquet “Tradition” Brut 1Er Cru France NV |
$95.00 |
Champagne, Saint Chamant Brut France 1999 |
$145.00 |
Champagne, Jacques Selosse, “Initial” Blanc De Blancs France NV |
$250.00 |
White Bottles - Light to Medium
Sweetest to driest
Riesling, Claar Cellars, Columbia Valley, Washington USA 2010 |
$34.00 |
Gewürztraminer, Brandborg, Umpqua Valley, Oregon USA 2009 |
$48.00 |
Gewürztraminer, Trimbach, Alsace France 2009 |
$58.00 |
Pinot Gris, Foris, Rogue Valley, Oregon USA 2010 |
$38.00 |
Riesling, Fritz's, Rheinhessen Germany 2008 |
$40.00 |
Riesling, Remy Gresser, Alsace France 2010 |
$64.00 |
Pinot Grigio, Molino Vento, Sicily Italy 2011 |
$36.00 |
Grüner Veltliner, Höpler, Burgenland Austria 2011 |
$38.00 |
Picpoul De Pinet, Hugues Beaulieu, Languedoc France 2011 |
$34.00 |
Grüner Veltliner, Fx Pichler, Smaragd, Wachau Austria 2009 |
$94.00 |
Sauvignon Blanc, Domaine Du Pré Baron, Loire France 2010 |
$42.00 |
Sauvignon Blanc, Craggy Range, Martinborough New Zealand 2011 |
$58.00 |
Sauvignon Blanc, Didier Dagueneau Pouilly Fume, Loire France 2008 |
$165.00 |
White Bottles - Full
Albariño, Don Olegario, Rias Baixas Spain 2010 |
$54.00 |
Grenache Blanc, Broc “Vine Starr”, Paso Robles, California USA 2010 |
$60.00 |
Rioja, Lopez De Heredia “Gravonia” Spain 2001 |
$53.00 |
Viognier Blend, Laetitia “Nadia”, Santa Barbara, California USA 2009 |
$46.00 |
Viognier, Jean Luc Colombo “La Violette”, Languedoc France 2009 |
$48.00 |
Chardonnay, Lioco, Sonoma, California USA 2010 |
$42.00 |
Chardonnay, Michel Rey, Macon, Burgundy France 2010 |
$64.00 |
Chardonnay, Morey-Coffinet Bourgogne Blanc, Burgundy France 2010 |
$69.00 |
Chardonnay, Kistler “Les Noisetiers”, Sonoma, California USA 2009 |
$115.00 |
Chardonnay, Bouchaine, Napa/Carneros, California USA 2009 |
$62.00 |
Blend, Coenobium “Rusticum”, Lazio Italy 2009 |
$67.00 |
Coffees
Coffee |
$3.00 |
French Press |
$6.00 |
Espresso |
$3.50 |
Cappuccino |
$4.00 |
Hot Teas
Moroccan Mint |
$0.00 |
White Ambrosia |
$0.00 |
Cranberry Hibiscus |
$0.00 |
Earl Grey Decaffeinated |
$0.00 |
Green Paradise |
$0.00 |
Cold Drinks
Ice Tea |
$3.00 |
Soft Drinks |
$3.00 |
San Pellegrino |
$4.50 |
Aqua Panna |
$4.50 |
Reed's Ginger Brew |
$4.00 |
Abita Root Beer |
$4.00 |
Acknowledgments
We are proud to support local businesses whenever possible. We would like to thank and acknowledge
Yazoo BreweryNashville, tn |
$0.00 |
Jackalope BreweryNashville, tn |
$0.00 |
Turtle Anarchy BreweryFranklin, tn |
$0.00 |
Prichard's DistilleryKelso, tn |
$0.00 |
Corsair DistilleryNashville, tn |
$0.00 |
Black Dog CellarsSupporting local animal charity |
$0.00 |
Red Bottles - Light
Gamay, Henry Fessy, Beaujolais-Villages, Burgundy France 2009 |
$34.00 |
Gamay, Grosjean, Vallee D’Aosta Italy 2010 |
$63.00 |
Pinot Meunier, Domaine Chandon, Carneros, California USA 2010 |
$75.00 |
Pinot Noir, Noco, Sonoma, California USA 2010 |
$55.00 |
Pinot Noir, Three Saints, Santa Maria Valley, California USA 2009 |
$50.00 |
Pinot Noir, Bethel Heights, Willamette Valley, Oregon USA 2010 |
$58.00 |
Pinot Noir, Craggy Range, Martinborough New Zealand 2010 |
$106.00 |
Pinot Noir, Figge “Pelio Vineyard”, Monterey, California USA 2009 |
$82.00 |
Pinot Noir, Elk Cove, Willamette Valley, Oregon USA 2010 |
$62.00 |
Pinot Noir, Bonaccorsi “Julia's Vineyard, Santa Maria, California USA 2008 |
$95.00 |
Pinot Noir, Papapietro Perry, Russian River, California USA 2008 |
$116.00 |
Pinot Noir, Denis Mortet, Gevrey-Chambertin Vv, Burgundy France 2009 |
$205.00 |
Chianti Classico, Paneretta, Tuscany Italy 2008 |
$50.00 |
Barbera D’Asti, Elio Perrone “ Tasmorcan”, Piedmont Italy 2010 |
$43.00 |
Red Bottles - Medium
Malbec, the Seeker, Mendoza Argentina 2010 |
$34.00 |
Malbec, Cuvelier Los Andes, Mendoza Argentina 2009 |
$60.00 |
Malbec/Bonarda, Tikal “Patriota”, Mendoza Argentina 2010 |
$56.00 |
Les Baux De Provence, Mas De Gourgonnier France 2010 |
$44.00 |
Côtes Du Rhône, Domaine Servans France 2011 |
$38.00 |
Gigondas, Domaine Des Bosquets, Rhône France 2009 |
$70.00 |
Chateuneuf-Du-Pape, Chateau Mont-Redon, Rhône France 2008 |
$100.00 |
Valpolicella, Recchia “Le Muraie”, Veneto Italy 2008 |
$54.00 |
Zinfandel, Predator “Old Vine”, Lodi, California USA 2010 |
$42.00 |
Zinfandel, Brochelle, Paso Robles, California USA 2009 |
$63.00 |
Rioja, Baron De Ley Reserva Spain 2006 |
$68.00 |
Rioja, Lopez De Heredia “Bosconia Reserva” Spain 2002 |
$72.00 |
Rioja, Roda Reserva Spain 2006 |
$114.00 |
Brunello Di Montalcino, Vitanza, Tuscany Italy 2007 |
$108.00 |
Barbaresco, Teobaldo Rivella, Piedmont Italy 2006 |
$120.00 |
Red Bottles - Full
Merlot, Northstar, Columbia Valley, Washington USA 2008 |
$68.00 |
Merlot, L’Ecole, Columbia Valley, Washington USA 2008 |
$78.00 |
Merlot, Pride Mountain, Sonoma-Napa, California USA 2009 |
$112.00 |
Merlot/Cabernet Sauvignon, Vignale Di Cecila “Cóvolo”, Veneto Italy 2007 |
$48.00 |
Syrah, Black Dog Cellar, Russian River Valley, California USA 2010 |
$55.00 |
Syrah, Alexandria Nicole “Jet Black”, Washington USA 2010 |
$62.00 |
Syrah, K Syrah, “Milbrant Vineyard”, Walla Walla, Washington USA 2010 |
$72.00 |
Syrah, Jaqk, “Soldier of Fortune”, Napa Valley, California USA 2007 |
$96.00 |
Shiraz, D’Arenberg “Laughing Magpie”, Mclaren Vale Australia 2008 |
$65.00 |
Bordeaux, Equinoxe, Cotes De Castillon France 2008 |
$46.00 |
Bordeaux, Chateau Lassegue, St. Emilion France 2007 |
$160.00 |
Sangiovese, Sette Ponti “Crognolo”, Tuscany Italy 2009 |
$78.00 |
Sangiovese, Uccelliera, “Rapace”, Tuscany Italy 2008 |
$94.00 |
Cabernet Franc, Domine Aime, Languedoc France 2010 |
$36.00 |
Cabernet Sauvignon, Benziger, Sonoma, California USA 2008 |
$54.00 |
Cabernet Sauvignon, Hendry, Hrw, Napa, California USA 2008 |
$65.00 |
Cabernet Sauvignon, Jaqk “High Roller”, Napa, California USA 2008 |
$125.00 |
Cabernet Sauvignon, Piña Cahoots, Napa, California USA 2008 |
$93.00 |
Cabernet Sauvignon, Clark Claudon, Napa, California USA 2008 |
$140.00 |
Cabernet Sauvignon, Sequoia Grove, Rutherford, California USA 2009 |
$96.00 |
Cabernet Sauvignon, Mt. Brave, Mt. Veeder, California USA 2008 |
$150.00 |
Amarone, Cantina Valpantena, Veneto Italy 2007 |
$104.00 |
Sommeliers’ Selections
Riesling, Ehrhart Herrenweg, Alsace, France 2010From a domaine that has been operating since 1725, this certified organic riesling is fresh, fruity, and floral with just a touch of sweetness, and very versatile with our menu. |
$52.00 |
Txakoli Rosé, Ameztoi “Rubentis”, Pais Vasco, Spain 2011Chock-oh-lee is produced in the basque region of Spain. this is a lightly fizzy easy-drinking rosé, available for a limited time only! |
$37.00 |
Pinot Noir, Littorai “Hirsch Vineyard”, Sonoma, USA 2009From winemaker ted lemon, the 2009 hirsch vineyard is lush and ripe while still representing a more restrained style of California pinot noir. with balanced acidity, the wine is still plenty fruity. |
$130.00 |
Dessert
Cheesecake Panna CottaRhubarb jam, honey almond granola, strawberry rhubarb sorbet, fresh strawberries |
$9.00 |
Warm Banana & Chocolate CakePeanut buttercream, chocolate sauce, peanut brittle, banana citrus sorbet |
$9.00 |
Meyer Lemon Frozen MousseMeyer lemon curd, goat milk caramel, lemon crumble, brown butter pizzelle, citrus segments |
$9.00 |
Chocolate Hazelnut CrunchChocolate crumb crust, hazelnut milk chocolate crunch, dark chocolate ganache, cocoa nibs, caramel sauce, whipped cream |
$9.00 |
Housemade Ice Cream & SorbetSelection changes daily. |
$3.00 |
Libations
Royal Tokaji 5 Puttonyos, 2007 |
$17.00 |
Taylor Fladgate 20 Year Tawny |
$18.00 |
Fonseca LBV Port, 2005 |
$9.00 |
J. Vidal-Fleury Beaumes de Venise |
$12.00 |
Averna Amaro |
$8.00 |
Bites
Roasted CauliflowerTruffled pea pesto, salted almonds, feta crema |
$8.00 |
Tempura Catfishcompressed watermelon, aleppo chili blueberries, fennel, himalayan salted walnuts, balsamic syrup |
$8.00 |
Pork BellyChinese braise, smoked tofu, confit leeks, peanuts, raisins |
$8.00 |
Octopus & Shrimp BruschettaManchego, arugula, fennel, roasted tomato, capers, garlic oil, bacon |
$8.00 |
Craft Drafts
Good People Brown AleBirmingham, AL, 5.8% |
$4.00 |
Fat Bottom Seasonal |
$4.00 |
Black Abbey Seasonal |
$4.00 |
Featured Wines
5
Featured Wines - Sparkling
5.00 |
$0.00 |
Featured Wines - White
5.00 |
$0.00 |
Featured Wines - Red
5.00 |
$0.00 |
Appetizers
Tempura Oyster MushroomKorean hot chili mayo, ponzu sauce |
$8.00 |
Octopus and Shrimp BruschettaManchego, baby greens, fennel, roasted tomato, caper, garlic oil, bacon |
$10.00 |
Roasted CauliflowerTruffled pea pesto, salted almonds, feta dip |
$9.00 |
Big Salads
Ratatouille Crudo with ChickenKale, zucchini, fennel, mushroom, carrot, basil micro-greens, eggplant salt, parmesan, roasted garlic oil, red bell pepper essence |
$13.00 |
Wild Rice SaladPineapple & black bean wild rice, guava sweet potatoes, candied peanuts, ginger goat cheese, greens, cranberry vinaigrette, kiwi and berries |
$13.00 |
Etch SaladFennel, green apple, arugula, radicchio, blue cheese, hazelnut, champagne vinaigrette |
$10.50 |
Tuna BowlSpinach, seared rare tuna, avocado, daikon, green onion, smoked tofu, marinated eggplant, brown rice, mushroom, sake ponzu vinaigrette |
$16.00 |
Sammies
Turkish Fish TacoLemon sesame sumac cobia, tomato aleppo salsa, feta cream, eggplant, corn tortillas, cilantro |
$14.50 |
Duck Pastrami Paninisprouted rye bread, red cabbage slaw, Jarlsberg cheese, grain mustard, pickled daikon |
$13.00 |
Roast BeefToasted sourdough bread, parmesan horseradish sauce, roasted asparagus, tempura onion |
$13.00 |
Deviled EggFresh deviled egg yolks, marinated egg whites, roasted tomatoes, bread & butter poblano pickles, alfalfa sprouts |
$10.50 |
Vietnamese Shrimp French RollCharred shrimp, ponzu eggplant, kimchi slaw, hoisin black bean, mint, cilantro, mayo, pickled ginger |
$13.00 |
The BurgerSmoked cheddar, bacon, caramelized onion, gribiche sauce |
$13.00 |
White Bean Patty MeltRosemary bread, gigandes white beans, charred fennel, roasted tomato, red chili mayo, fresh mozzarella, sharp provolone |
$11.50 |
Entrees
Warm Kale and Shaved Pork Loin SaladRoasted carrots, confit of shiitakes, broccoli, tomatoes, smoked shallot vinaigrette, tofu mustard and beet sriracha essence |
$13.00 |
CatfishCornmeal fried, walnut red bell pomegranate sauce, fiery plum preserve, lime crema, pickled onion, pumpkin seeds, greens |
$13.00 |
Brisket PupusaCorn cake, smoked brisket, chihuahua cheese, onion, peruvian carrot slaw, roja and poblano sauces, celery leaf avocado smash, lime crema, queso blanco |
$14.00 |
Thai Chicken & QuinoaGrilled chicken breast, coconut lemon-grass sauce, sugar peas, sweet potato, kale, onion, shitakes, cashews (do you want it extra hot? ) |
$13.50 |
Cauliflower Brunch CroquettesTopped with two over easy brown eggs, bacon, tofu lemon sauce, greens, tomatoes |
$12.50 |
Appetizers
Butter TastingProsciutto truffle, smoked, parmesan black pepper, ginger cashew, malt vinegar |
$7.00 |
Lamb TartareSeasoned with mint, cilantro and preserved kumquat; harissa paste, tempura eggplant frites, herb feta, red onion, zucchini slaw, black olives |
$13.00 |
CatfishTortilla crusted, smoked butternut ginger sauce, black olive mole, charred jalapeno crema, hibiscus red bell sweet pickles, apples |
$10.00 |
Pork BellySeared belly, kenji kimchi, tahini tofu sauce, ginger caramel |
$11.00 |
Octopus and Shrimp BruschettaManchego, arugula, fennel, roasted tomato, capers, garlic oil, sunflower seed hummus, bacon |
$12.00 |
Roasted CauliflowerTruffled pea pesto, salted almonds, feta dip |
$10.00 |
Salads
Beets & BerriesGoat cheese frozen crema, mixed greens, charred ginger pear dressing, smoky candied spiced peanuts, harissa cranberries, blueberries |
$10.00 |
Etch SaladFennel, green apple, arugula, radicchio, blue cheese, hazelnuts, champagne vinaigrette |
$10.00 |
Charcuterie SaladTennessee prosciutto, house-cured sausages, yellow beet dijon schmear, greens, spiced vinaigrette, smoked lima beans, pickled onion, apple confit, fried oyster mushrooms |
$14.00 |
Entrees
CobiaTurkish spiced, brown buttered oranges, capers, olives, raisins, almonds, feta, beignet |
$30.00 |
From the SeaToday’s creation, seasonally priced |
$0.00 |
Rutabaga La PlanchaTempura marinated onion, black mole sauce, pumpkin seed manchego cheese, poblano tomatillo crema, carrot masa sauce, caper cauliflower avocado smash |
$21.00 |
VenisonCocoa chili spiced, grilled sweet potato, herb goat cheese, ancho cherry plum jam, smoked apple puree, cashew butter, okra |
$29.00 |
Pork Chop10 oz. Chop, fried polenta, mushrooms, smoked ham jus, truffle essence, grilled squash, basil, greens, fresno vinaigrette |
$29.00 |
Grilled Lamb LoinFeta filo clutch, pomegranate walnut sauce, lemon black olive tapenade, confit pearl onions, tunisian poached apricots, mint relish, grilled okra |
$33.00 |
Filet 7OzPan-seared, beef glaze, truffled pea butter, bacon poached red potatoes, seared vegetables |
$38.00 |
Sides
Sugar PeasDijon, ginger, garlic, lemon |
$8.00 |
Chick PeasDried cherries, bacon, cream, parmesan, arugula |
$8.00 |
Side of the Day |
$0.00 |
Dessert 11.2014
Warm Vanilla Pound CakePastry cream filling, poached pear, black currant sauce, honey crema, pear riesling sorbet |
$9.00 |
Pumpkin Ginger CustardWhipped mascarpone, spicy cranberry purée, sweet potato pumpkin butter, candied pepitas, phyllo crisps |
$9.00 |
Chocolate Pretzel BarPretzel shortbread, dark chocolate ganache, chocolate caramel mousse, malted milk cream, caramel sauce |
$9.00 |
Coffee Panna CottaHazelnut brittle, espresso meringues, hazelnut whipped cream, amaro caramel |
$9.00 |
House made Ice Cream & SorbetSelection changes daily. |
$0.00 |
Pairings
Royal Tokaji 5 PuttonyosComplex with tropical fruit flavors. Rich apricots and spice. Very fresh with a long finish |
$17.00 |
Rare Wine Co. Boston Baul , MadieraRich and very complex with warm spices, cinnamon, cloves with notes of maple syrup and walnuts. |
$16.50 |
Fonseca LBV PortDark chocolate notes with black fruit aromas rich with a beautiful finish. |
$9.00 |
Nonino AmaroEarthy nose with notes of bitter-orange and cinnamon. A touch of burnt caramel coming through on the finish. |
$14.00 |
Bourbon / Whiskey
Angels Envy |
$12.00 |
Basil Hayden |
$12.00 |
Belle Meade |
$9.00 |
Blantons |
$14.00 |
Brenne |
$14.00 |
Buffalo Trace |
$8.00 |
Bulleit |
$12.00 |
Crown Royal |
$8.50 |
Eagle Rare 10yr |
$13.00 |
George Dickel |
$7.00 |
Jack Daniels |
$8.00 |
Jack Daniels SB |
$10.00 |
Jameson |
$7.50 |
Jim Beam |
$6.50 |
Larceny |
$11.00 |
Makers Mark |
$9.50 |
Noah’s Mill |
$16.00 |
Old Hickory |
$9.00 |
Palm Ridge |
$9.00 |
Rowans Creek |
$14.00 |
Stranahan’s |
$16.00 |
Tincup |
$9.00 |
Woodford Reserve |
$12.00 |
Old Blowhard |
$35.00 |
Barterhouse |
$25.00 |
Rye whiskey
Rittenhouse Rye |
$12.00 |
Bulleit Rye |
$14.00 |
Jim Beam Rye |
$7.00 |
Russell’s Reserve 6yr Rye |
$12.00 |
Scotch whiskey - Blended
Dewars |
$8.00 |
Johnnie Walker Black |
$10.00 |
Johnnie Walker Blue |
$40.00 |
Scotch whiskey - Highland
Edradour |
$10.00 |
Glenmorangie Quinta Ruban |
$14.00 |
Macallen 18yr |
$34.00 |
Oban 14yr |
$17.00 |
Scotch whiskey - Island
Talisker 10yr |
$14.00 |
Scotch whiskey - Islay
Laphroaig 10yr |
$14.00 |
Scotch whiskey - Speyside
Glenfiddich 12yr |
$16.00 |
Glenfiddich 15yr |
$18.00 |
Glenfiddich 21yr |
$24.00 |
Glenlivet 12yr |
$16.00 |
Cognac
Remy Martin 1738 |
$40.00 |
Kelt XO |
$25.00 |
Courvoisier VS |
$9.00 |
Dessert wine
Royal Tokaji 5 Puttonyos |
$17.00 |
Taylor Fladgate 20yr Tawny |
$18.00 |
Fonseca LBV Port |
$9.00 |
Alcyone |
$12.00 |
Michele Chiarlo, Moscato D’Asti |
$12.00 |
Mer Soleil “Late”, Viognier |
$14.00 |
Rare Wine, Boston Baul, Madeira |
$16.50 |
Cordials
Cynar |
$9.00 |
Fernet Branca |
$9.00 |
Baileys |
$7.00 |
Kahlua |
$8.00 |
Grand Marnier |
$9.00 |
Sambuca |
$8.00 |
Luxardo Amaretto |
$9.00 |
Whisper Creek |
$8.00 |
Nonino Amaro |
$14.00 |